1 C finely shredded Parmesan cheese (shred yourself since shredded has added carbs for separation of the chz)
1/2 C sliced Almonds
Preheat oven to 400.
Line a cookie sheet with parchment paper or grease the pan. Stir the chz & almonds together, & make little mounds on your cookie sheet. Bake for 6-7 mns. Cool & eat. Store between parchment paper in a container.
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