I came across this recipe but changed it up to be HCG friendly, they have lots of protein in them!!
2 TBSP Butter
1/4 C Natural/Organic Peanut butter
1/4 C Erythritol
1 C choc Whey Protein Powder
1/4 C Sugar Free syrup (van, Caramel, butter flav)
Melt the butter in a bowl, & blend in the peanut butter.
Add the Erythritol & mix, then add the whey powder, it will be kind of dry.
Add the syrup & mix well. It will be thick.
Pat out and spread in a non stick pan or use parchment paper, I used tin foil & then freeze for about an hour.
Cut them up in pieces & store in a container in the freezer. They smell wonderful!
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